Spring roll
Eaten by 
chrisos on
09/15/2007 at 9:20 AM CST
1 Comment on “Spring roll”
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Feb 01 2009 at 4:25 CST
Once I ate spring rolls on a Thai restaurant with Thai dip sauce whach was prepared by mixing all these in a bowl:
1 tablespoon light soy sauce
1 tablespoon white-wine vinegar or rice vinegar
3 tablespoons mirin
1/4 teaspoon grated ginger root (optional)
Hope you’ll enjoy!