Had a hankering for a lamb curry tonight, this spicy, rich concotion is what I came up with.
You’ll find the recipe here.
« Chicken pasta, salad with mozzarellaPretzel encrusted Cod »
Adhraki Ghosht (Lamb Masala in a Tomato & Ginger Gravy)
Eaten by
pamela on
03/27/2007 at 10:57 AM CST
Post a comment:
You must be logged in to post a comment.

